Wednesday, January 18, 2012

Kadai Chicken

Ingredients

Chicken pieces - 500 gms,Tomato - 4 nos, Onion - 4 nos, Ginger - 1" piece,garlic 3 pots,Pepper - 1 tbsp,Coriander seeds - 1 tbsp,Red chillies- 12, Geera - 1/2 Tsp, Aniseeds - 1/2 tsp, Coriander leaves - 1 bunch,Green chillies - 6,Capsicum - 1,Oil - 1/4 cup .

How to Cook

Cut chicken into medium size pieces.Cube onions & tomatoes.Slit green chillies.Slice ginger and crush garlic and pepper.Heat oil saut onions,crushed garlic,ginger and green chillies.Add grounded coriander seeds,aniseeds,geera and red chillies.Add cube capsicum pieces.Saut tomatoes.Now add chicken and salt ,then the crushed pepper cones.Add enough oil and cook covered .Stir in between.When cooked sprinkle coriander leaves.


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